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Micro-organismes ECO Series 200 ECO Series 300 ECO Series 400 Grease separator
         
ECO Series 200

For industries, our laboratories have developed and concentrated specific micro-organisms in order to direct their action towards precise pollutants and which are often refractory to biodegradation.

CHARACTERISTICS:
Average bacterial counting higher than 108 c.f.u by range
* pH: 7 –7,8 * Aspect : powder *Apparent density: between 0,88 and 1

- ECO 201: Aliphatic hydrocarbons, alkanes, alkenes, alkines…
- ECO 202: Mineral oils, lubricants, petroleum products
- ECO 203: HAP, naphthalene, phenanthrene
- ECO 204: Non-ionic detergents, anionic, cationic – proteins, greases
- ECO 205: Residues rich in cellulose and lignin
- ECO 206: Organochloride products, pesticides, hydrocarbons
- ECO 207: Aromatic compounds, (benzene carboxylic acid, naphthalene…) phenol
polymer, organochloride compounds (pentachlorophenol)
- ECO 208: Aliphatic hydrocarbons, closed chain aliphatic, aromatic, aromatic
monocyclic, HAP, phenols
- ECO 209: Cyanides and derivatives
- ECO 210: Aerobic degradation, Anaerobic of the organic-sulphur compounds (HS2)
- ECO 211: Nitrification, assimilation of ammonia (Industries, soils, water surfaces...)
- ECO 212: Denitrification – elimination of nitrogen (water surfaces, Industries, soils...)
- ECO 213: Polychlorobiphenyl
- ECO 214: Polar dissolvent

PROPORTIONING:
It depends mainly on: effluent flow, type of installation, value of DBO5 and DCO, type and concentration of the pollutants. Being established by our technician with the person in charge responsible of the installation, the treatment will begin with a significant quantity in order to allow the acclimatization and the development of the micro-organisms and it will be then gradually decreased until fixing a low maintenance dose.

IMPORTANT: Certain treatments can be realised on the basis of the association of several products belonging to this series. Thus, they will be specially dimensioned from a scientific, technical, qualitative and quantitative point of view.

Our micro-organisms come from natural stock-sources, without genetic modification and
completely inoffensive for human, flora and fauna.
AFNOR STANDARD NF X 42.040 from 03/1990 and EUROPEAN DIRECTIVE N° 2000/54/CE of 18/09/2000.

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